Ben Jia Natural Foods - Frozen Tofu Skin

Ben Jia Natural Foods - Frozen Tofu Skin presents a delectable culinary creation that begins with hand-pulled soybean buns made from non-GMO food-grade yellow soybeans. These soybean buns feature a distinct quilt-like appearance, with layers carefully stacked on top of each other. The result is a product with a thick and solid texture that provides a multi-layered sensation when enjoyed. Furthermore, the smooth and fragrant soybean taste that these buns offer is sure to leave a lasting and memorable impression on the palate.

Non-GMO food-grade yellow soybeans are a high-quality ingredient chosen for their excellent taste and nutritional profile. The hand-pulled process used in creating these soybean buns is a traditional and artisanal technique that involves pulling the dough into thin layers and folding them over one another. This meticulous process is what gives the buns their quilt-like appearance and the dense, layered texture.

The experience of savoring these soybean buns is a sensory journey. The thick and solid texture creates a satisfying mouthfeel, and the layers provide a delightful contrast as you bite into them. The smooth and fragrant soybean taste is both comforting and delicious, making these buns a versatile ingredient that can be incorporated into a variety of dishes.