Ming Jiang - Dried Egg Noodles Spicy Flavor
Barcode | 4711099620012 |
Shelf life | 12M |
Type of diet | |
Remark |
Case Package | 520g(130g*4pcs)/box*12 |
Case Gross Weight | 2.1kg |
Case Size | 44cm x 35cm x 30cm |
Case Cuft | 1.632 |
Ming Jiang - Dried Egg Noodles Spicy Flavor provides a truly tantalizing combination of flavors that captures the essence of Sichuan cuisine. The noodles are specifically noted for their fragrance with pepper, which elevates the entire sensory experience. What's particularly delightful is that even those who may be cautious about consuming spicy food need not worry, as the Sichuan pepper engages your sense of smell before it stimulates your taste buds.
Sichuan pepper is a star ingredient in this dish, known for its unique numbing spiciness that sets it apart from traditional chili heat. This flavor profile offers an exciting and distinct spiciness that allows individuals to relish the pleasures of spicy cuisine without overwhelming their palates.The choice of saltwater noodles is another noteworthy aspect. These noodles are cherished for their chewy and delicious nature, adding an additional layer of texture and flavor to the overall dish. Their chewiness enhances the overall dining experience, creating a satisfying and memorable meal.
In essence, Ming Jiang - Dried Egg Noodles Spicy Flavor is a culinary treasure that celebrates the nuances of Sichuan cuisine. The interplay of fragrant pepper, unique spiciness, and chewy saltwater noodles offers an exciting and satisfying culinary adventure. It's a flavorful choice for those who appreciate the intricate and delightful interplay of flavors and textures in their dining experiences.